tag:blogger.com,1999:blog-7395129685457665617.post4355385460270792458..comments2023-08-21T06:43:17.232-07:00Comments on Holy Mole: Nectar of the godsHoly Molehttp://www.blogger.com/profile/13726721771390421308noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-7395129685457665617.post-59089099267610961402014-02-27T07:59:45.434-08:002014-02-27T07:59:45.434-08:00Okay, damn. Was inspired to find the Cafe Pasqual...Okay, damn. Was inspired to find the Cafe Pasqual mole recipe after a recent trip to Santa Fe. And was delighted to find this posting! Holy Mole(!) it was a lot of work, but fun. Sadly, I have to report a failure because I charted the chiles. When you said it only takes seconds, you meant like 5-6, didn't you? I tried 12-15. So I have a somewhat pretty batch of mole that has a slightly charry taste. I WILL try again! --BonnieBonniehttps://www.blogger.com/profile/06698997956064392963noreply@blogger.com